The food certification market (expected to reach $11.45 billion by 2023) is a vertical and multidimensional process that has the common need for all stakeholders to share food safety data in clearly defined and automated ways, as well as controlled mechanisms that can enhance trust and cooperation.
This market need is met by the digital data platform, which will be developed under the European Project “TheFSM” – The Food Safety Market (Horizon 2020). TÜV AUSTRIA Cyprus participates in this project, collecting and analyzing data from companies that test the digital platform.
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Binding materials of long-term success
TÜV AUSTRIA Italia acquires full shares in ICEPI
Key synergy milestone for industrial and infrastructure markets
TÜV AUSTRIA Hellas – ACTA S.A.
TÜV AUSTRIA enters into strategic partnership with ACTA S.A.
Added value for the knowledge society
The aim of this synergy is to provide the Greek and global market with a comprehensive range of services in the field of personal certification and qualification.
Transition from SCC-2011 to SCC-VAZ 2021
Information on SCC / SCP Personal Certificates and Management Systems
Living the Future – TÜV AUSTRIA 150
Special Birthday for a Special Austrian Company
TÜV AUSTRIA Group Annual Report
Always one step ahead
TÜV AUSTRIA ITALIA has officially become an AiFOS accredited Training Centre
Italy
As of March 2022, TÜV AUSTRIA ITALIA has officially become an AiFOS (Italian Association of Occupational Safety Trainers and Operators) accredited Training Centre for the organization and provision of occupational safety training courses pursuant to Legislative Decree no. 81/08 and subsequent amendments and additions, and in accordance with State-Region agreements.